Radio Cafe is a small, cozy Polish restaurant decorated in a classic style. The restaurant is owned by Stanisław Prószyński, a journalist and reporter born in 1935 in Warsaw who worked for Radio Free Europe in Munich. The Radio Cafe is also the host location for the Club of former employees in Radio. You can see their 50 year history in pictures on the walls.
This restaurant is famous for delicious pierogies with sauerkraut and mushroom, minced meat, potato and cotage cheese (“Ruskie”) or spinach. I know boiled ones are probably more healthy, but I prefer to have them fried (ask the waiter if he/she doesn`t give you a choice). If you want to try something different, try the Grilled sausage with fried onions (very classic and simple dish) or more fancy – Roasted duck with apples. Radio Cafe serves also an “all you can eat” breakfast buffet.
Radio Cafe, Nowogrodzka 56 Street, Warsaw
Phone: +48 (22) 625 27 84